Table of contents

Medical Nutrition Therapy

A professional learning path from nutrition science and assessment to evidence-based dietetic intervention across diseases and the life cycle

Read each section in order. Every title can be opened as a TheoryTrace document.

• Cover
• Copyright
• How to read this book
• Introduction
• Chapter 1: The Scope and Logic of Medical Nutrition Therapy
• Chapter 2: Human Metabolism for Clinical Nutrition
• Chapter 3: Nutritional Requirements Across the Life Cycle
• Chapter 4: Nutrition Screening and Comprehensive Assessment
• Chapter 5: Laboratory Data and Clinical Interpretation
• Chapter 6: Nutrition Diagnosis and PES Statements
• Chapter 7: Designing Evidence-Based Nutrition Interventions
• Chapter 8: Counseling, Behavior Change, and Patient-Centered Care
• Chapter 9: Monitoring, Evaluation, and Clinical Documentation
• Chapter 10: Malnutrition, Sarcopenia, and Refeeding Risk
• Chapter 11: Enteral and Parenteral Nutrition Support
• Chapter 12: Obesity, Metabolic Syndrome, and Weight Management
• Chapter 13: Diabetes and Disorders of Glycemic Control
• Chapter 14: Cardiovascular Disease, Hypertension, and Dyslipidemia
• Chapter 15: Kidney Disease and Renal Nutrition
• Chapter 16: Gastrointestinal Disorders
• Chapter 17: Liver, Gallbladder, and Pancreatic Disease
• Chapter 18: Cancer and Nutrition Care
• Chapter 19: Critical Illness, Surgery, Burns, and Trauma
• Chapter 20: Pulmonary, Infectious, and Immune-Related Conditions
• Chapter 21: Neurologic, Psychiatric, and Eating Disorders
• Chapter 22: Maternal, Infant, Pediatric, and Adolescent Medical Nutrition Therapy
• Chapter 23: Geriatric Nutrition and Complex Multimorbidity
• Chapter 24: Advanced Clinical Reasoning and Case-Based Practice
• Conclusion